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Ata Organics Flavor 1L by Atami B'Cuzz ATA is an organic flavor for fruits and vegetables. It enhances flavor and increases potassium production. Use in the last 2 weeks of flowering.
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Ata Organics Flavor 1L by Atami B'Cuzz ATA is an organic flavor enhancer based on beet molasses. Ata Organics Flavor 1L is specifically developed for fruits and vegetables. It is ideal for improving the taste and quality of crops. It can be used on a wide range of vegetables and fruits. These include sweet potatoes, cherry tomatoes, strawberries, melons, and raspberries. Its use is recommended in the last two weeks of flowering. It is important to note that it is not suitable for irrigation systems. The recommended dosage is 0.5-1 ml per liter of nutrient solution. This product not only enhances flavor but can also increase potassium production if combined with ATA-NRG. By using this flavor, you can achieve sweeter and tastier fruits. Its natural formulation is designed to ensure optimal results and meet the needs of both professional and hobbyist growers. Thanks to its natural composition, it is an excellent choice for those looking for an effective and safe product for their crops.
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WHY CHOOSE IT:
This product is ideal for those who want to improve the quality of their crops. Its beet molasses-based formulation offers a unique flavor. It is perfect for growers working with fruits and vegetables. Using it in the last weeks of flowering guarantees optimal results. There is no need to worry about complicated applications. Just follow the recommended dosage. The combination with ATA-NRG is highly recommended. This product is a safe choice for organic farming. Choosing Ata Organics Flavor means focusing on quality. Product from the Atami B'Cuzz ATA brand. Product from the Atami B'Cuzz ATA brand. Model Ata Organics Flavor 1L.
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For Italy, delivery usually takes place within 24–72 working hours of dispatch, barring any delays on the part of the courier, public holidays or remote areas.
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Ata Organics Flavor 1L by Atami B'Cuzz ATA is an organic flavor for fruits and vegetables. It enhances flavor and increases potassium production. Use in the last 2 weeks of flowering.
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